When I was in college there was a delivery place that sold nothing but calzones. You could put anything you wanted in them. My personal favorite was the buffalo chicken with blue cheese. And actually, I haven't had a calzone since graduating almost four years ago. Until now.
Last week I had a craving for calzones, so I made the Spinach Calzones with Blue Cheese. These were the perfect weeknight meal. Besides baking, there was absolutely no cooking involved. Just assemble and bake. Plus, they were really good. If you don't like garlic, you might want to pass on them, but otherwise they're delicious and great for those nights when you just want to crash after work.
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